Srinathji’s bhog is a feast of more than a hundred delicacies cooked in the temple kitchen. In addition to the counters inside the temple, there are few shops outside the temple which are authorized to sell mahaprasad, where the people who serve the temple earn a living by selling the prasad. About 600 kilos of Prasad is prepared every day, the variety depending upon the season including Saubhagya Saunth( a winter snack made with saffron and dry fruits, badam chikki, thor (sweet puri), basundi(sweet made of thickened milk), aamras, Khari Khari(a crunchy bread dish made with wheat and channa powder), doodh puri, Bundi laddoo, and Manohar laddoo. It’s collected and distributed at the parasadi bhandar in the temple premises on payment of Rs 15-576 per Kilo, depending on the item.
The lanes around the temple are a delight of vivid tastes. Don’t forget to taste rabri and doodh jalebi at Puruhsottam Jalebi Waala or get milk and jalebi to sustain you till the main meal. Sweetened Pohas and fluffy, steamed khaman dhoklas can be a surprise for those unfamiliar with these Gujarati preparations.
Swastik and Nashta center are the two food courts where the travelers can try Jamikand chhat and Jamikand pakora. Food free of onion and garlic is easily found in every hotel.
Shopping at Nathdwara is limited to 150 odd shops located in the Chaupati Bazaar on way to the temple. Other than the framed images of Shreeji, puja accessories, the main attraction is the Pichhwais- Krishna themed paintings, sold as cloth hangings. The paintings range from simple coloured fabrics to elaborate art pieces costing several thousand rupees. The theme of the paintings veers round the child Krishna- his elaborate daily rituals, festivals, Ras leela etal.
Handicraft items like Silver Meenakari, antique silverware, fancy jewelry, Shrinathji’s Shringar items are also available. Gramin Haat in the Lal Bagh area is a good place to buy.