Immerse yourself in the beauty of nature: Walk by a lovely and green forest packed with countless flora and fauna. You will enjoy the beauty of the Himalayas
Explore Pakhui Wildlife Sanctuary: Home to abundant flora and fauna and the giant Bengal tiger, this sanctuary is a paradise for flora and fauna and you can enjoy an elephant safari or jeep safari to peer these fantastic creatures with their habitat.
Enjoy river rafting: The cascades of the Kameng River provide you with the threat to move on an adrenaline-pumping journey. Surf the beginners and experience the fun of white water rafting.
Experience the magic of tenting for the night: Imagine camping underneath a blanket of stars, paying attention to the drums within the forested area this will give you unforgettable memories.
Witness colourful cultural events and fairs: Immerse yourself in the wealthy lifestyle of Arunachal Pradesh with the help of one of the many carnivals celebrated right here. Colourful costumes and traditional dance will leave you mesmerized. One such opposition is the Nyokam Festival, a harvest competition via the Adi tribe.
Hiking and nature walk along the beautiful River Khameng is what you should do. The mountain views are wondrous. You can have a picnic along the banks, do a spot of fishing and angling. It is a popular spot to fish the mighty Mahseer. You can also go river rafting or kayaking.
For the spiritually inclined, the town of Bhalukpong is dotted with Buddhist temples and monasteries. If you like a bit of history, the ruins of the Bhalukpong Fort could entice you. It is considered to have been built in the 10th century by King Bhalukpa. Very little is known about the ancient rulers of this region.
Another nearby attraction is the Pakhui Wildlife Sanctuary, with its lush forests that are lowland and evergreen. A declared tiger reserve, it is home to tigers, leopards, and the dark grey-furred, reclusive clouded leopards. It is easy to spot elephants and the Indian bison in the area. More than 300 species of flowers and several varieties of orchids grow abundantly in this sanctuary.
The people in this region are known to have Tibetan and Burmese roots. They are indigenous people and are classified as Scheduled Tribes in India. They are normally subsistence farmers who also fish, forage and hunt for food,
The food is immensely influenced by Tibetan culture. Some of the more popular items of the local cuisine are:
Zanba: A staple of the Tibetan people, Zanba is a dough made of roasted barley flour, water, and yak butter. It is normally mixed with salty Tibetan butter tea. Alternatively, you can eat it with vegetables, meat, or a piece of local cheese.
Khura: Khura is a traditional Arunachal breakfast of Buckwheat pancakes. It is traditionally fermented using Chang, an alcoholic drink brewed from rice or finger millets. It has an earthy, intense flavor, which takes a little getting used to. Khura is eaten with seasonal vegetables and Tibetan butter tea.
Himalayan momos: Steamed dumplings with a filling of pork and vegetables. This ubiquitous dish is a favorite of people from North India.
Thukpa: A hearty noodle soup made traditionally of buckwheat noodles and yak meat, it is modified to suit the palate of tourists with either chicken or mutton, garlic, and vegetables. This soup is filling, comforting and perfect for the chilly Himalayan weather.